[Spring Platinum Course] 12 luxurious dishes including Akagi beef bistecca and vongole bianco! All-you-can-drink included

[Spring Platinum Course] 12 luxurious dishes including Akagi beef bistecca and vongole bianco! All-you-can-drink included

8000 yen(Tax included)

  • 12items
  • 4-50persons
All-you-can-drink available
All-you-can-drink for 2 hours

The chef has carefully selected ingredients for this luxurious course, which includes Azzurro's specialty seafood, red sea bream zuppa di pesce, vongole bianco, and carefully selected Akagi beef from Gunma Prefecture.Recommended for various occasions such as welcome and farewell parties, drinking parties, etc.

Course menu

【Appetizer】

・Today's Sea Dish ~Fresh Seafood Carpaccio~

・ Assorted 6 kinds of appetizers

[Cardo]

・White asparagus and pancetta Bismarck style

[Primo]

・Local clams and bamboo shoots vongole bianco ~topped with salmon roe~

[Peche]

・Sakura sea bream and three kinds of shellfish zuppa di pesce

[Carnet]

・Gunma Prefecture Akagi beef bistecca with freshly shaved truffles and sautéed spring vegetables

【Dolce】

・Special Basque cheesecake

Reservation reception time
17:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 3 days before your visit

2025/03/01 update